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Learn to cook Italian’s Panzerotti

the best way to learn how cook the traditional italian's fried panzerotti
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Content

Platform: Udemy
Video: 33m
Language: English
Next start: On Demand

Table of contents

Description

This course is great because you will learn the traditional way to cook italian fried panzerotti.
What is the panzerotto ?
Panzerotti originated in central and southern Italy, especially in Apulia. They are small versions of the calzone or closed pizza, but produced with a softer dough. The most common fillings are tomato and mozzarella, but spinach, mushrooms, baby corn, and ham are often used. Another filling is onions stir fried in olive oil and seasoned with salted anchovies and capers, a seasoning that, mixed with bread, is also used in Apulia for stuffed bell peppers.
You will cook two kind of panzerotti :
mozzarella and tomato + mozzarella and meat
I really hope that you will like them

You will learn

✓ At the end of the course you will be able to cook the traditional panzerotti

Requirements

Requirementswhen you eat the panzerotti, make sure you have the cold beer

This course is for

• The course is recommended for all those who love Italian cuisine
Sig.
Ciao sono Francesco,
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Platform: Udemy
Video: 33m
Language: English
Next start: On Demand

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