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How to make delicious Japanese GYOZA : especially for VEGAN

Welcome to VEGAN, VEGETARIAN, FOODIE
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8.9

CourseMarks Score®

8.8

Freshness

N/A

Feedback

8.5

Content

Platform: Udemy
Video: 37m
Language: English
Next start: On Demand

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Detailed Analysis

CourseMarks Score®

8.9 / 10

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Freshness Score

8.8 / 10
This course was last updated on 7/2020.

Course content can become outdated quite quickly. After analysing 71,530 courses, we found that the highest rated courses are updated every year. If a course has not been updated for more than 2 years, you should carefully evaluate the course before enrolling.

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Content Score

8.5 / 10
Video Score: 7.6 / 10
The course includes 37m video content. Courses with more videos usually have a higher average rating. We have found that the sweet spot is 16 hours of video, which is long enough to teach a topic comprehensively, but not overwhelming. Courses over 16 hours of video gets the maximum score.
The average video length is 2 hours 06 minutes of 59 Vegan Cooking courses on Udemy.
Detail Score: 8.3 / 10

The top online course contains a detailed description of the course, what you will learn and also a detailed description about the instructor.

Extra Content Score: 9.5 / 10

Tests, exercises, articles and other resources help students to better understand and deepen their understanding of the topic.

This course contains:

0 article.
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Table of contents

Description

Hello,
Thank you for your visite my page. I’m Tomoko Coooking lesson from Japan.
I would like to show you ” How to cook Vegan Gyoza with Japanese style with sauce “
This lesson is for Beginner level so i hope you enjoy to cook with me. 
Of couse this recipe is fine for someone eating meat or fish..but Specially for Vegan people
i would like to share you for my original recipe and cooking way.
Of couse, I prefer directly deliver your home this GYOZA but at least
my japanese taste will send your kitchen from my video.
Take care & Enjyo your meal 😉 

Tomoko Mon Atelier / Cooking Class

You will learn

✓ GYOZA making & cooking way
✓ GYOZA Japanese sauce
✓ Japanese Home Cooking
✓ Information base Japanese Cuisine Spirit ;)

Requirements

• Love to eat or cook or Japanese food

This course is for

• Love to eat or cook or Japanese food

How much does the How to make delicious Japanese GYOZA : especially for VEGAN course cost? Is it worth it?

The course costs $11.99. And currently there is a 40% discount on the original price of the course, which was $19.99. So you save $8 if you enroll the course now.
The average price is $14.6 of 59 Vegan Cooking courses on Udemy.

Does the How to make delicious Japanese GYOZA : especially for VEGAN course have a money back guarantee or refund policy?

YES, How to make delicious Japanese GYOZA : especially for VEGAN has a 30-day money back guarantee. The 30-day refund policy is designed to allow students to study without risk.

Are there any SCHOLARSHIPS for this course?

Currently we could not find a scholarship for the How to make delicious Japanese GYOZA : especially for VEGAN course, but there is a $8 discount from the original price ($19.99). So the current price is just $11.99.

Who is the instructor? Is Tomoko Mon a SCAM or a TRUSTED instructor?

Tomoko Mon has created 2 courses that got 0 reviews which are generally positive. Tomoko Mon has taught 3 students and received a average review out of 0 reviews. Depending on the information available, Tomoko Mon is a TRUSTED instructor.
Cuisine Japonaise / Japanese Cuisine / Cooking
BONJOUR à tout le monde, Bienvenue ma page, Enchantée, c’est TOMOKO.                                Je suis une japonaise qui vit au JAPON. Toute d’abord, merci pour votre visite ici,                                    J’espère que vous allez bien.                                                                  Avant que je fais ici, j’étais une hôte d’expérience culinaire pendant 7ans et j’ai organisé mon cours de cuisine japonaise        en privé pour les touristes francophones et Anglophones              en total plus de 800personnes depuis mon retour au Japon.Ici, c’est en ligne donc j’aimerais bien faire mon cours de cuisine  le version différente. J’essaye à expliquer nos cuisine pour vous donner les informations utiles.Personnellement, je m’intéresse à la cuisine et à la découverte      de cultures différentes.                                                                         Après avoir voyagé dans plusieurs pays, j’ai découvert un film    qui s’appelle “Kamome shokudo” / ruokala lokki /Ce film m’a inspiré beaucoup pour venir travailler à l’étranger,                          en proposant de la cuisine japonaise C’était en 2006..                       9 ans plus tard, à l’époque de mon séjour en France à Paris,         j’étais cuisinière et En 2015, ce roman a été adapté en film par Naomi Kawase, sous le titre  : “Les Délices de Tokyo” Je suis revenue au Japon.Depuis, je donne des cours de cuisine japonaise.                            Je voudrais présenter nos saveurs et notre culture et je vous remercie de visiter ma page.                                                                  Bon appétit!                                                                                      ARIGATO ———————————————————————————Konnichiwa, Hey guys / Hello English Speakers, I’m Tomoko from Japan.Since returning to Tokyo, my hometown, i have organized Japanese private cooking lessons & Food experience host for specially foreigner over 800 peoples since came back in JAPAN.I also used to live in France for my cooking job. I was cooker,            i taught Japanese cuisine & i worked catering service too. Through living in a foreign country, i came to want to focus          more on Japanese food and convey it to the people of other countries.  Because, i’ve got interested in Japanese cuisine, influenced by “Kamome shokudo” / ruokala lokki / and                “Sweet Bean”from these movies too.        I would like to present our flavors and our culture for share              all of the world.        Thank you for visiting my page.               Arigato

8.9

CourseMarks Score®

8.8

Freshness

N/A

Feedback

8.5

Content

Platform: Udemy
Video: 37m
Language: English
Next start: On Demand

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