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Culinary Education in 90 min.

Culinary skills & theory for aspiring Chefs by Chef Rudakova
5.0
5.0/5
(2 reviews)
13 students
Created by

9.7

CourseMarks Score®

9.8

Freshness

9.9

Feedback

8.9

Content

Platform: Udemy
Video: 1h 23m
Language: English
Next start: On Demand

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Detailed Analysis

CourseMarks Score®

9.7 / 10

CourseMarks Score® helps students to find the best classes. We aggregate 18 factors, including freshness, student feedback and content diversity.

Freshness Score

9.8 / 10
This course was last updated on 10/2021.

Course content can become outdated quite quickly. After analysing 71,530 courses, we found that the highest rated courses are updated every year. If a course has not been updated for more than 2 years, you should carefully evaluate the course before enrolling.

Student Feedback

9.9 / 10
We analyzed factors such as the rating (5.0/5) and the ratio between the number of reviews and the number of students, which is a great signal of student commitment.

New courses are hard to evaluate because there are no or just a few student ratings, but Student Feedback Score helps you find great courses even with fewer reviews.

Content Score

8.9 / 10
Video Score: 7.8 / 10
The course includes 1h 23m video content. Courses with more videos usually have a higher average rating. We have found that the sweet spot is 16 hours of video, which is long enough to teach a topic comprehensively, but not overwhelming. Courses over 16 hours of video gets the maximum score.
Detail Score: 9.5 / 10

The top online course contains a detailed description of the course, what you will learn and also a detailed description about the instructor.

Extra Content Score: 9.5 / 10

Tests, exercises, articles and other resources help students to better understand and deepen their understanding of the topic.

This course contains:

0 article.
1 resources.
0 exercise.
0 test.

Table of contents

Description

“Knowing a 1000 recipes will not make you a great Chef, but knowing food science & mastering culinary techniques will!”
In short, that’s exactly what this class is about.
In the following 9 lessons & a Bonus one, you will get to know all the basics of the essential culinary topics that you will need to work on and develop in order to really “kill it in the kitchen” & become a great Chef.
After finishing this course, you will:
•Become more confident in the cooking & learning new techniques
•Get to know all the essential culinary skills & techniques that you will need to develop or refresh, in order to manage a successful kitchen
•Learn basic culinary theory (e.g. what’s most important in baking; how to assess a well-cooked sauce; key principles of a beautiful & balances plating, flavour building, etc.)
•Know the right path to more sustainable cooking
•Find out about techniques that can elevate flavour of the simplest of the ingredients
•Be able to analyse the recipe and cook & present any standard dish from any culinary area (appetizer; main course; pastry & dessert; bread, etc.)
So whoever you are:
•a passionate pro-homecook,
•an aspiring young person considering going to a culinary school
•an experienced Chef, wishing to refresh her culinary knowledge & theory
THIS COURSE IS FOR YOU!
I hope you do enjoy it, will learn something new and valuable to take you a step further in your culinary journey, and it will inspire you to continue your culinary education & mastery.
Don’t forget to DOWNLOAD THE WORKBOOK with extra tips & supporting materials for the course.
Have fun!

You will learn

✓ Become more confident in the cooking & learning new techniques
✓ Get to know all the essential culinary skills & techniques that you will need to develop or refresh, in order to manage a successful kitchen
✓ Learn basic culinary theory (e.g. what’s most important in baking; how to assess a well-cooked sauce; key principles of a beautiful & balances plating, etc.)
✓ Know the right path to more sustainable cooking
✓ Find out about techniques that can elevate flavour of the simplest of the ingredients
✓ Be able to analyse the recipe and cook & present any standard dish from any culinary area (appetizer; main course; pastry & dessert; bread, etc.)

Requirements

• No culinary experience needed.

This course is for

• Passionate pro-homecook
• Aspiring young person considering going to a culinary school
• Experienced Chef, wishing to refresh her culinary knowledge & theory

How much does the Culinary Education in 90 min. course cost? Is it worth it?

The course costs $12.99. And currently there is a 74% discount on the original price of the course, which was $49.99. So you save $37 if you enroll the course now.

Does the Culinary Education in 90 min. course have a money back guarantee or refund policy?

YES, Culinary Education in 90 min. has a 30-day money back guarantee. The 30-day refund policy is designed to allow students to study without risk.

Are there any SCHOLARSHIPS for this course?

Currently we could not find a scholarship for the Culinary Education in 90 min. course, but there is a $37 discount from the original price ($49.99). So the current price is just $12.99.

Who is the instructor? Is Natalia Rudakova a SCAM or a TRUSTED instructor?

Natalia Rudakova has created 1 courses that got 2 reviews which are generally positive. Natalia Rudakova has taught 13 students and received a 5.0 average review out of 2 reviews. Depending on the information available, Natalia Rudakova is a TRUSTED instructor.
Pro-Chef, culinary instructor & food content creator
Hey there,

My name is Natalia, a.k.a. Chef Rudakova. I’m a professionally trained Chef, certified nutritionist and a food content creator.

You might know me from my YouTube channels (Chef Rudakova; Natalia Rudakova and Instagram (@ChefRudakova), where I share interesting and non-trivial culinary techniques, breakdown various ingredients (especially Molecular Gastronomy ones) and explain how these ingredients contribute to cooking recipes.

Teaching & explaining how cooking works is my passion! And, therefore, I’m working right now on a series of online Culinary Education classes, that can open up a curtain, leading you to an exciting culinary world and make you a great Chef.

If you’d like to learn more, make sure to FOLLOW me as an instructor here on Udemy, and take my classes.

You are my culinary hero!

Now go & cook something delicious.

Show more

9.7

CourseMarks Score®

9.8

Freshness

9.9

Feedback

8.9

Content

Platform: Udemy
Video: 1h 23m
Language: English
Next start: On Demand

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