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Cooked Vegan Pro Pack

60+ creative and tasty plant-based recipes
0.0
0.0/5
(0 reviews)
9 students
Created by

8.9

CourseMarks Score®

8.5

Freshness

N/A

Feedback

8.9

Content

Platform: Udemy
Video: 2h 41m
Language: English
Next start: On Demand

Top Vegan Cooking courses:

Detailed Analysis

CourseMarks Score®

8.9 / 10

CourseMarks Score® helps students to find the best classes. We aggregate 18 factors, including freshness, student feedback and content diversity.

Freshness Score

8.5 / 10
This course was last updated on 10/2020.

Course content can become outdated quite quickly. After analysing 71,530 courses, we found that the highest rated courses are updated every year. If a course has not been updated for more than 2 years, you should carefully evaluate the course before enrolling.

Student Feedback

We analyzed factors such as the rating (0.0/5) and the ratio between the number of reviews and the number of students, which is a great signal of student commitment.

New courses are hard to evaluate because there are no or just a few student ratings, but Student Feedback Score helps you find great courses even with fewer reviews.

Content Score

8.9 / 10
Video Score: 8.0 / 10
The course includes 2h 41m video content. Courses with more videos usually have a higher average rating. We have found that the sweet spot is 16 hours of video, which is long enough to teach a topic comprehensively, but not overwhelming. Courses over 16 hours of video gets the maximum score.
The average video length is 2 hours 06 minutes of 59 Vegan Cooking courses on Udemy.
Detail Score: 8.7 / 10

The top online course contains a detailed description of the course, what you will learn and also a detailed description about the instructor.

Extra Content Score: 9.9 / 10

Tests, exercises, articles and other resources help students to better understand and deepen their understanding of the topic.

This course contains:

2 articles.
63 resources.
0 exercise.
0 test.

Table of contents

Description

This course teaches you how to prepare and cook homemade whole plant-based food.
It includes more than 60 recipes such as porridges, soups, grains, legumes, desserts, spreads, and breads, focusing on doing almost everything from scratch, including the flour, the tofu, the seitan, and the tempeh.
For each recipe, you get a detailed written recipe and video with all the instructions you need to easily put it into practice.
We really wish to inspire you through the process of becoming an expert in vegan cuisine.

You will learn

✓ Vegan culinary
✓ Creative culinary
✓ Professional plant-based cooking
✓ How to make refined sugar-free recipes
✓ How to make gluten-free recipes
✓ How to make fat and oil-free recipes
✓ How to make tofu, seitan, tempeh, bread, and other preparations from scratch

Requirements

• Basic cooking utensils.

This course is for

• Anyone who wants to know how to cook vegan recipes and wants to be inspired to create their own.

How much does the Cooked Vegan Pro Pack course cost? Is it worth it?

The course costs $12.99. And currently there is a 74% discount on the original price of the course, which was $49.99. So you save $37 if you enroll the course now.
The average price is $14.6 of 59 Vegan Cooking courses on Udemy.

Does the Cooked Vegan Pro Pack course have a money back guarantee or refund policy?

YES, Cooked Vegan Pro Pack has a 30-day money back guarantee. The 30-day refund policy is designed to allow students to study without risk.

Are there any SCHOLARSHIPS for this course?

Currently we could not find a scholarship for the Cooked Vegan Pro Pack course, but there is a $37 discount from the original price ($49.99). So the current price is just $12.99.

Who is the instructor? Is Luisa Dias a SCAM or a TRUSTED instructor?

Luisa Dias has created 1 courses that got reviews which are generally positive. Luisa Dias has taught 9 students and received a — average review out of reviews. Depending on the information available, Luisa Dias is a TRUSTED instructor.
Plant-based Cook, Yoga Instructor
Luisa concluded a macrobiotic culinary course in 2012 and went from psychologist to cook, working in restaurants and at people’s homes, organizing workshops, and opening two vegan restaurants at different times and places. She is happy to share her intense practice over the years, with all her passion, dedication, and creativity.

8.9

CourseMarks Score®

8.5

Freshness

N/A

Feedback

8.9

Content

Platform: Udemy
Video: 2h 41m
Language: English
Next start: On Demand

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